Amarmoor Organic Stone Ground Bajra Atta

Product Description – AMARMOOR ORGANIC Bajra Atta

AMARMOOR ORGANIC Bajra Atta is a wholesome, traditionally crafted millet flour made from carefully selected premium quality pearl millet grains. Known for its naturally earthy taste and warming properties, bajra has been a trusted part of Indian diets for generations — especially during winter.

Our grains are slowly stone-ground at 45 RPM while maintaining temperatures below 42°C. This gentle, low-heat process helps retain the natural aroma, nutrients, and authentic character of the grain, ensuring superior quality in every batch.

Ideal for traditional Indian meals like bajra roti and other millet-based recipes, this flour supports gut comfort, provides long-lasting satiety, and fits perfectly into a balanced, gluten-free lifestyle.

Freshly milled and packed with care, AMARMOOR ORGANIC Bajra Atta is free from refining, preservatives, and bleaching — bringing you purity straight from farm to home.

Key Highlights

Premium Quality Bajra (Pearl Millet)
Stone Ground (45 RPM – Low Temperature Processing)
No Preservatives | No Chemicals | No Bleaching
Naturally Warming – Ideal for Winter Consumption
Rich in Fibre & Supports Digestion
Naturally Gluten-Free

Why Choose AMARMOOR ORGANIC Bajra Atta (Pearl Millet Flour)?

✔ Low RPM (45 RPM) stone-ground for maximum nutrient retention
✔ Processed below 42°C to preserve natural aroma, taste & nutrition
✔ Made from premium quality bajra (pearl millet) grains
✔ Naturally rich in fibre & essential nutrients
✔ Known for earthy taste & traditional texture
✔ No chemicals, no preservatives, no adulteration

Perfect For Everyday & Seasonal Use

• Bajra Roti – Authentic taste & traditional texture
  • Winter Meals – Naturally warming & comforting
  • Traditional Recipes – Rich flavour & natural aroma
  • Home Cooking – Healthy & filling meals

Benefits

• Rich in Fibre – Supports digestion and gut health
  • Warm & Filling – Ideal for winter consumption
  • Naturally Gluten-Free – Suitable for gluten-free diets
  • Sustained Energy – Keeps you active for longer
  • Supports Balanced Nutrition – Traditional & wholesome

Our Commitment

✔ Farm-to-home purity
✔ Traditional low-speed stone grinding (45 RPM, <42°C)
✔ Supporting farmers & sustainable practices

Tagline

“AMARMOOR ORGANIC – A Step Towards Purity”

Storage Info

• Store in a cool, dry place away from moisture and sunlight
  • Keep in an airtight container for long-lasting freshness
  • Always use a dry spoon to maintain quality

Shelf Life

• 6 Months from the date of packaging

Item Details – AMARMOOR ORGANIC Bajra Atta (Pearl Millet Flour)

Brand Name: AMARMOOR ORGANIC
Diet Type: Vegetarian
Flavor: Earthy, Rich & Natural
Container Type: Pouch / Jar / Bottle (as applicable)
Country of Origin: India
Product Shelf Life: 6 Months
Item Form: Flour (Atta)
Specialty: Stone Ground – Low RPM (45 RPM, below 42°C) Processed Bajra Flour
Cuisine: Indian

Recommended Uses For Product

Bajra Roti, Traditional Recipes, Winter Meals, Daily Cooking

Additional Information

Allergen Information: Naturally Gluten-Free (processed in a facility handling grains)
Region of Origin: India
Plant or Animal Product Type: Plant-Based (Bajra/Pearl Millet)

Manufacturer Details

Manufacturer: Hillside SNT Organic Private Limited
Brand: AMARMOOR ORGANIC
Manufacturer Contact: support@amarmoor.com

Packer Details

Packer: Hillside SNT Organic Private Limited
Address: 01, Naya Nahar Pul, Lakhana – Etawah (U.P.) – 206127

Item Type Name

Bajra Atta (Pearl Millet Flour)

Certifications & Quality

✔ FSSAI License Number
✔ ISO Certified
✔ No Chemicals | No Preservatives | No Adulteration
✔ Low RPM (45 RPM, <42°C) Processed for Maximum Nutrition Retention